As the sun sets in Waikoloa, Kona Biscuit Company transforms into The Roost — a Hawai‘i Regional steakhouse offering an elevated yet welcoming dinner experience.
Rooted in locally sourced ingredients and bold island flavors, The Roost features thoughtfully prepared steaks, fresh seafood, and seasonal dishes that highlight the best of Hawai‘i’s agriculture and ranching traditions. Each plate is crafted with care, bringing together comfort, quality, and a refined touch.
Whether you’re joining us for a relaxed date night, a special occasion, or an evening out with friends, The Roost offers an intimate, laid-back setting paired with warm hospitality and a carefully curated menu.
Dinner Service
Wednesday – Saturday
5 PM – 8 PM
Located within Kona Biscuit Company at Queens’ Marketplace
